Matcha Guacamole

Matcha Guacamole

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Ingredients

• 4 avocadoes, pitted
• 2 limes, juiced
• 1 teaspoon lime zest
• 2 teaspoon matcha
• 2 garlic cloves, minced
• 1 tomato, diced
• 1 teaspoon salt and pepper
• 2 scallions, thinly sliced
• 1 teaspoon hot pepper sauce
• 1 chopped jalapeno (optional)

Method

• Pitt avocado into a medium bowl and mash.
• Juice limes, slice scallions and mince garlic, and zest the lime. Add lime juice, matcha, hot sauce, scallions, garlic, lime zest, salt, and pepper. Mix until blended.
• Dice tomatoes and jalapeños and add to the mixture.
• Refrigerate or serve at room temperature.

Nutrition

Calories

1424 cal

Fat

119 g

Carbs

98 g

Protein

20 g

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